Restaurant located in Collbató in a natural setting on the mountain of Montserrat, is a Catalan farmhouse restored in 2002. It has two dining rooms for 100 people, indoor and outdoor spaces for children, and parking for ciclyng people.
The typical Catalan cuisine is prepared with natural products of the earth, and the menu changes according to season and products like "calçots" and artichokes; We try meats that are close (rabbit, chicken, lamb and beef).
As for wines and desserts, there is an extensive wine and champagne, preferably Penedes, Priorat, Bages, Costers del Segre and also have Rioja and Ribera del Duero.
Highlights homemade desserts such as traditional Catalan cream, custard and an extensive variety of ice cream.
Camí de Can Llates, s/n. Polígon Ind. Ginesteres
08293 Collbató Barcelona